About this coffee
Explore Filter Special Box: Five Brazilian Microlots
Five farms, four regions of Minas Gerais and five very different cups. This box puts our filter coffees side by side, so you can taste how much variety, process and place change what ends up in your cup. It runs from dark berries and tamarind to brown rum and roasted almond.
What's in the box
Maragogipe Southern Boundaries : blackcurrant, jabuticaba, tamarind. Natural Maragogipe from Fazenda Santa Mônica, Cássia, Alta Mogiana. 250 g
Fazenda Sertão 100 Years Reserva : red fruit, sweet and full-bodied, spicy. Natural Red Bourbon from Carmo de Minas, Serra da Mantiqueira. 250 g
Funky Jumper Banger : fruity, brown rum, boozy. Semi-anaerobic Red Catuaí from Fazenda do Salto, Carmo da Cachoeira, Sul de Minas. 250 g
Sítio Matuto : caramel, apricot, herbal. Natural Yellow Catuaí from Campestre, Sul de Minas. 250 g
Nossa Senhora de Fátima : dark chocolate, brown sugar, roasted almonds. Natural Catuaí from Vargem Bonita, Serra da Canastra. 250 g
Brew them one at a time with the same recipe and grind, so the differences come from the coffee itself. Every bag is bought direct from the farm and roasted in small batches in Amsterdam.
Best brewed as: Filter (V60, Chemex, AeroPress) · water 92 to 93°C · ratio 1:15 to 1:16
Small batch. Direct trade. Five farms, one box.
