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Little Roastery

Nº1 Brazil Medium

Nº1 Brazil Medium
€10.95
in stock
listed 6y ago
sold by Little Roastery buy at Little Roastery ↗

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espEspresso — brewed under pressure on a machine; a short, concentrated shot. fltFilter — water poured or dripped through grounds and a filter (V60, Chemex, drip machine). v60V60 — a cone-shaped pour-over dripper; one specific way to brew filter coffee by hand. cupCapsule/pod — pre-portioned for capsule machines (Nespresso-style). altOther brewers — cafetière/French press, moka pot, AeroPress, cold brew, and similar.
Brazil BR
●●○ mediumMedium roast — a balance of the bean's own flavour and roast sweetness. 100% arabicaArabica beans are typically sweeter and more delicate; robusta is stronger and more bitter, with more caffeine — often used in espresso blends for body.
Rainforest Alliance — certified against environmental and social standards for farms.
fruitsweet

Compare options below. Choose your bag size and grind at the roaster’s shop.

optionavailability€/250gprice
250 gram / Medium / Hele bonenin stock€10.95 / 250g€10.95
250 gram / Medium / Espressomalingin stock€11.95 / 250g€11.95
250 gram / Medium / Filtermalingin stock€11.95 / 250g€11.95
500 gram / Medium / Hele bonenin stock€9.48 / 250g (from 500g)€18.95
500 gram / Medium / Espressomalingin stock€9.98 / 250g (from 500g)€19.95
500 gram / Medium / Filtermalingin stock€9.98 / 250g (from 500g)€19.95
1 kilo / Medium / Hele bonenin stock€8.24 / 250g (from 1000g)€32.95
1 kilo / Medium / Espressomalingin stock€8.49 / 250g (from 1000g)€33.95
1 kilo / Medium / Filtermalingin stock€8.49 / 250g (from 1000g)€33.95

Price history

€10.95 — highest since tracking · tracked since 5 jul
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About this coffee

Our first coffee and bestseller.

The Brazil Cerrado Fine Cup is a single origin coffee of 100% Arabica beans from Brazil. We roast this coffee slowly so that the flavors fully develop. This makes it truly an all-manner coffee. The Brazil is incredibly delicious as espresso, americano, and in a cappuccino. Because the coffee is freshly roasted, you are amazed at the rich and full creamy layers.

Origin: Brazil

Region: Cerrado

Processing method: Natural

Altitude (m.a.s.l.): 850 - 1250 meters

Flavor notes: Medium roast: Milk chocolate, nut, and brown sugar