About this coffee
Decaf coffee enjoyed without sacrificing taste
Are you sensitive to caffeine but don't want to compromise on the quality of specialty coffee? This decaf coffee from the Huila province in Colombia was made for you. With the sweetness of caramel and a full body like that of raisins, this is coffee you always want to drink—especially in the evening.
Why this coffee is special
The coffee comes from the hills in the north of Huila. Here, the team at The Coffee Quest combines various lots from the surrounding area into a high-quality community lot. Long-term relationships are cultivated with the farmers, which only enhances the quality. What sets this region apart is that they consistently deliver high-quality coffee year after year.
Naturally decaffeinated using sugar cane method
The caffeine is removed from the coffee bean using the Sugar Cane method. This removes about 97% of the caffeine while preserving the full flavor. This way, you can enjoy specialty decaf coffee, even if you prefer to avoid caffeine.
