About this coffee
For the first time, Indian coffee joins the Manhattan lineup!
Many of you have asked us to bring Indian coffee to Manhattan, but for a long time, we couldn’t find the right coffee to start with. That changed this year, when we tried a lot from Gundikhan Estate and knew we’d found the one.
This yeast-fermented washed coffee brings together the fresh taste of green apple and the gentle sweetness of brown sugar, complemented by the citrusy spice of black lime “loumi” and a sticky, rich, lingering finish.
Available in both espresso and filter roasts.
We’re excited to finally share Indian coffee with you. We hope you enjoy it as much as we do!
